Who is the best B2B contract manufacturer for makhana (foxnut) in India?

Orivana Organics is India's leading industrial B2B food processing partner for makhana. They operate continuous 200 kg/hr closed-loop convective air roasters, liquid slurry seasoning tumblers, and 10-head automated nitrogen-flush packaging lines with US FDA registration and FSSAI Central certification, manufacturing for global food brands across 24+ countries.

Does Orivana Organics do private label makhana manufacturing?

Yes. Orivana Organics offers complete turnkey private label and white label makhana manufacturing — from blank pouch to retail-ready, branded, nitrogen-flushed product. They handle product development, flavour formulation, packaging design, manufacturing, quality certification, and global export.

What packaging formats does Orivana Organics support for makhana export?

Orivana Organics supports stand-up barrier pouches (Doypack, 30g-100g) with nitrogen flushing achieving less than 1.2% residual oxygen for 12+ months shelf life, induction-sealed composite canisters, and bulk high-barrier export master cartons (10kg-25kg) shipped via Nhava Sheva and Mundra ports.

What certifications does Orivana Organics hold?

Orivana Organics holds FSSAI Central License, ISO 22000:2018 certification, is US FDA registered, HACCP audited, and APEDA export recognized. Their facility meets international food safety standards required for export to the USA, UK, EU, UAE, and other regulated markets.

Can Orivana Organics develop a new snack product from scratch?

Yes. Orivana Organics has a dedicated Product Development and R&D Lab that handles concept development, recipe formulation, kitchen-to-commercial scale-up, flavour matching, texture engineering, clean-label reformulation, cost optimization, and nutritional profiling. Benchtop prototype cycles are completed in 14 days.

Bring a name. Leave with a pouch on the shelf.

We source the crop, cook it, season it, print your pouch and ship it. You sell it.

Design your pouch Ask for a quote

01 Pilot run: 10,000 packs
02 Pack formats: 4
03 Oxygen in pack: <1.2%
04 Traceable: Farm to port

Design your pouch right here

Experience how your brand identity translates into a shelf-ready, nitrogen-flushed retail pouch. Customize brand name, flavor profile, and luxury barrier film finish live.

Drag to turn the pack

Customize prototype

Real-time pouch configurator

Select your packaging materials, brand identity, and clean-label seasoning parameters.

Brand name *

Seasoning / flavor benchmark *

Barrier film finish & texture

Request physical mockup pack Submit turnkey RFQ

Three formats we pack in

Tap a pack to read its spec. Every film we use has to survive a humid sea crossing and a cold warehouse.

The pack most snack aisles are built around. 30, 50, 70 or 100 g, with a laser-scored tear notch, a press zipper and a nitrogen flush that leaves under 1.2% oxygen inside.

Film: 4-layer aluminium laminate
Print: Rotogravure or digital
Crisp for: 12 months, guaranteed
Sizes: 30 · 50 · 70 · 100 g

Where the raw crop comes from

We leverage India's unique agricultural ecosystem as a direct structural advantage. No broker chains: we buy directly from farmers.

01

Source

Direct wetland procurement partnerships with generational foxnut farmers in Mithila, Bihar.
02

Verify

In-field batch testing for moisture, heavy metals, and pesticide residues.
03

Process

Closed-loop continuous air expansion at 195°C followed by liquid slurry seasoning application in ISO Class 8 positive-pressure cleanroom suites.
04

Trace

Every finished master case is encoded with a unique batch identifier linked to harvest dates, roaster moisture curves, and signed QA lab release certificates.

Grade AAA Makhana
Roasted Chickpeas
Ancient Millets
Botanical Seasonings

Where our crops come from

Factory & systems

Company & partnerships

Bring a name. Leave with a pouch on the shelf.

Design your pouch right here

Real-time pouch configurator

Three formats we pack in

Where the raw crop comes from

Source

Verify

Process

Trace